Bún Riêu at Phuong Nam Restaurant is a bright, savoury, tangy Vietnamese noodle soup built on a tomato-and-crab broth, topped with delicate crab-and-pork patties, fried tofu, and fresh herbs.
This is one of Vietnam's most-loved comfort soups and one of Phuong Nam's most-recommended bowls. We start with a delicate seafood-and-pork stock and finish it with ripe tomato, fermented shrimp paste, and a hint of tamarind for the unmistakable bún riêu tang.
Every bowl comes with our signature crab-and-pork patty (riêu), fried tofu, blood pudding (optional), and rice vermicelli, served with shredded morning glory, banana blossom, perilla, and lime. Winnipeg reviewers regularly call out our bún riêu as something not to miss.
West End Resident
"Their Bún Riêu is so delicious — amongst many other dishes. You must eat here!"
April 26, 2024
Vietnamese Foodie
"Proper bún riêu — tangy, fragrant tomato broth and a fluffy crab patty. Hard to find this in Winnipeg."
March 20, 2024
Adventurous Eater
"Beautiful broth and so many fresh herbs to add at the table. A bowl I think about between visits."
February 14, 2024
Address: 883 William Ave, Winnipeg, MB R3E 0Z5, Canada
Phone: (204) 783-1339
Hours:
Monday – Sunday: 11:00 AM – 9:00 PM
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